
One of the fastest-advancing sectors in indoor agriculture is also one with a bit of a cloud around it: cannabis. There already are dozens of controlled environment agriculture (CEA) pot-growing facilities in the handful of states where recreational marijuana use has become legal, including Ultra Health in New Mexico, where there’s a facility of more than nine million square feet, and Copperstate Farms in Arizona, which nearly tops two million square feet.
“It’s such a high-valu…
Martin Slayne, PhD, calls for ending the finger-pointing and focusing on collaboration, evidence-based science, and meaningful solutions for healthful food choices.
As the number of GLP-1 users continues to grow, it’s clear they are looking for more personalized, nutrient-dense food and beverage options to support their needs.
A visually oriented overview of low- and zero-proof spirits flavor, and ingredient trends.
Older adults, numbering 124.4 million in 2025, represent an important and potentially untapped market for food and beverage companies.
Global flavors, nostalgia, and better-for-you innovations add zest to the breakfast occasion.