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Latest from the Blog
How GLP-1 Adoption Is Shaping Formulation Strategies
February 26, 2026
Food Choice Reality Check
February 20, 2026
Revisiting GRAS: Getting FDA’s Post-Market Review Right
February 17, 2026
The Role of Filtration in Modern Food and Beverage Processing
February 11, 2026
IFT Community Weighs Implications of the New Dietary Guidelines
January 23, 2026
Déjà Vu and Some Things New in the 2025–2030 Dietary Guidelines
January 14, 2026
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EP 76: Deconstructing America’s New Dietary Guidance, Unlocking Sustainable Fat Innovation
February 23, 2026
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SciDish February 2026: What post-GLP-1 eating means for food innovation
February 16, 2026
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EP 75: GLP-1 Trend Gets Hotter, Rethinking UPF Myths and Mechanisms
January 27, 2026
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