GI Pasta

Plant-Powered Eating Flourishes

Food and beverage companies are expanding their plant-based product portfolios as more and more consumers eliminate or reduce consumption of animal-based fare.

Food Technology Magazine | Article

Lu Ann Williams

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    About the Author

    Lu Ann Williams
    Director of Innovation, Innova Market Insights
    luann.williams@innovami.com
    For inquiries, contact su@innovami.com

    In This Article

    1. Food Ingredients and Additives
    2. Consumer and Marketplace Trends
    3. Vegetarian/Vegan

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