Research Insights Spur Ingredient Developments

As the food industry continually adapts to the changing needs and concerns of consumers—from convenient, healthful food options and bold, authentic flavors to free-from and clean label—market research and academic studies are guiding ingredient manufacturers to develop ingredient solutions that meet these needs and many more. This month’s Ingredients column diverts from its usual coverage of a single topic to give you a sampling of some recent insights into food and consumer tr…