Premium Content
You've reached your monthly limit of free articles.
Access Food Technology
Log in Subscribe
Placeholder

Manual Feature

Latest News

Food Choice Reality Check

Martin Slayne, PhD, calls for ending the finger-pointing and focusing on collaboration, evidence-based science, and meaningful solutions for healthful food choices.

Revisiting GRAS: Getting FDA’s Post-Market Review Right

Five priorities to strengthen how FDA evaluates food additives already on the market.

That’s the (Zero-Proof) Spirit

A visually oriented overview of low- and zero-proof spirits flavor, and ingredient trends.

Probiotics: Beyond Digestive Health

In this column, the authors explore emerging research on how probiotics influence health beyond digestion—examining their potential roles in mental health, cardiovascular function, metabolism, immune response, cancer therapy, and skin health—while emphasizing the need for standardized studies to translate these findings into practical applications.

Three Lessons I Learned Building a Startup

Insights from Plantible cofounder Tony Martens on navigating uncertainty, scaling science, and building for impact.