Meeting Industry’s Science and Technology Needs
What exactly is it that the food and drinks industry needs from innovation in science and technology? By consulting its worldwide membership, a UK science and technology organization has received some answers.
Food and drink production, preservation, distribution, and supply rely heavily on science and technology, which facilitate so much of the innovation that we see in the food and drink marketplace. As a major provider of research and wider scientific and technical services to the sector, we at Campden BRI seek to understand exactly what it is that industry needs from science and technology. So every three years we consult our members (Sidebar 1, “The Consultation Exercise”), pool the …
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